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Kichili Samba Rice
Kichili samba boiled rice is one of many different samba (or rabi season) rice varieties grown in Tamil Nadu and has survived for centuries.
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Thanjavur Idly Chilli Powder
Experience The True Flavor Of Native Indian Spices
HOME MADE | LOW TEMPERATURE GRINDING | NO PRESERVATIVE | NO ARTIFICIAL COLOR | NO ARTIFICIAL FLAVOR | VEGAN | GLUTEN FREE
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Kovilpatti Spl Sevu 250gms
Sugarcane Jaggery Powder
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Natural Coriander Powder
Experience The True Flavor Of Native Indian Spices
HOME MADE | LOW TEMPERATURE GRINDING | NO PRESERVATIVE | NO ARTIFICIAL COLOR | NO ARTIFICIAL FLAVOR | VEGAN | GLUTEN FREE
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Palm Jaggery / Karupatti
Palm Jaggery / Panai Vellam / Palm Sugar / Karupatti – Excellent Alternative to White Sugar, Prevents Anemia, Releases Energy Slowly, Cleanses Stomach & Respiratory Intact, Contains Iron, Calcium, Potassium & Phosphorous (100% Best Quality)
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Kasuri Methi Papad / Vadam – 250gms
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Little Millet / Saamai
Little millet is magnificent millet which is suitable for people of all age groups. It contains nearly 2.5 times minerals, 38 times fibre and nearly 13 times more iron than rice. It also contains nearly 6.3 times fibre and nearly 1.8 times more iron than wheat.
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Thooyamalli Rice
Thooyamalli Rice is well known for its unique fragrance. Thooyamalli Rice improves digestion, its anti-ageing properties helps us look young and energetic. This rice suits for all age groups, prevents and cures diabetics. Thooyamalli Rice can be used to make many recipes , just like normal Ponni rice.
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Peanut Balls / Kadalai Urundai 250gms
VVR KOVILPATTI Kadalai Mittai is a Healthy and a Protein-rich snack. Peanut / Groundnut and Jaggery is good for the health and gives lots amount of minerals and protein. It is an essential source for the body and will help to strengthen brawn. The crispy groundnut bites help as the good anytime snack.
Natural Wild Honey 500gms
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Kuzhiyadichan Rice
This variety finds mention in several ancient medical texts. It is also called “Kulikulichan”. It is ideal for lactating mothers, since it increases lactation.
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Salem Sanna Rice
This rice is produced specially to make a dish named sanna which is quite famous in goa and mangalore. Sanna is a spongy steamed savoury rice cakes without which, mangalorean cuisine is incomplete. Also it is used for making sweet Pongal (a South Indian delicacy).
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Coconut Oil Premium (Sulfur Free)
SULPHUR FREE , Unrefined, Unfiltered, Unprocessed Wooden Cold Pressed Oil
NO Adulteration, NO Preservatives & Chemical Added
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Bamboo Rice / மூங்கில் அாிசி
The glycemic index of bamboo rice is much lower than other varieties of rice which makes it suitable for diabetic patients. It is also rich in phosphorus and calcium. Bamboo rice is a good source of Vitamin B6. It cures ailments like joint pain, rheumatic pain, and back pain.
The cultivation of bamboo rice is strictly confined within the tribal communities of Kerala and TamilNadu. Cholaa is making an effort to bring organic bamboo rice at affordable prices to its consumers and support tribal communities at the same time.
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Thanjavur Sambar Powder
Experience The True Flavor Of Native Indian Spices
HOME MADE | LOW TEMPERATURE GRINDING | NO PRESERVATIVE | NO ARTIFICIAL COLOR | NO ARTIFICIAL FLAVOR | VEGAN | GLUTEN FREE
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Porso Millet / Pani Varagu
Proso millet (Panicum miliaceum L.) is a quick growing, drought resistant crop that had been utilised as human food from ancient times. Presently this millet is mainly cultivated in countries like India, China, Russia, United States, Pakistan, Afghanistan, some middle east and European countries.
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Boiled Banyard Millet / Pulungal Kuthiraivali
Barnyard millet has 6 times high fibre content when compared to wheat. It is gluten-free millet with high calcium, phosphorous and fibre. It is high in carbohydrates and fat too. It helps to maintain body temperature and acts as a good anti-oxidant. Barnyard millet has a low glycaemic index and helps in preventing and controlling type 2 diabetes, cardiovascular disease with regular. It is an excellent substitute for rice since it contains higher crude fibre which controls hunger pangs.
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Inji Marappa / Ginger Candy
VVR Kovilpatti Inji Murappa / Inji Marappa is South Indian traditional and popular candy and made from dry ginger and sugar. Inji Murappa is called in different names Inji Mittai, Ginger Candy in English. It will better to get relief from digestion problems, throat problem, Cough and control illness during pregnancy, etc.
Natural Virali Turmeric Powder
HOME MADE | LOW TEMPERATURE GRINDING | NO PRESERVATIVE | NO ARTIFICIAL COLOR | NO ARTIFICIAL FLAVOR | VEGAN | GLUTEN FREE
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Natural Coriander Powder
Experience The True Flavor Of Native Indian Spices
HOME MADE | LOW TEMPERATURE GRINDING | NO PRESERVATIVE | NO ARTIFICIAL COLOR | NO ARTIFICIAL FLAVOR | VEGAN | GLUTEN FREE
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This product has multiple variants. The options may be chosen on the product page
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Banyard Millet / Kuthiraivali
Barnyard millet has 6 times high fibre content when compared to wheat. It is gluten-free millet with high calcium, phosphorous and fibre. It is high in carbohydrates and fat too. It helps to maintain body temperature and acts as a good anti-oxidant. Barnyard millet has a low glycaemic index and helps in preventing and controlling type 2 diabetes, cardiovascular disease with regular. It is an excellent substitute for rice since it contains higher crude fibre which controls hunger pangs.
Karunguruvai Rice
Karun Kuruvai looks red in colour but belongs to black rice variety. Karunguruvai rice has many medicinal properties and it cures many diseases. Karun Kuruvai is well known to treat Elephantiasis arthritis and chickenpox. It is also called as Indian "Vyagra". Karun Kuruvai boosts immune system and strengthens nervous system. Karunguruvai can be used and consumed everyday like normal rice.
Boiled Kodo Millet / Pulungal Varagu
Kodo millet is majorly cultivated in the Deccan Plateau where it is a major food source. Kodo millet is a nutritious grain and a very good substitute for rice or wheat. It contains a high amount of polyphenols (antioxidant compound), which suppresses hunger and makes you feel full for a longer amount of time. It contains high fibre content and high nutritional value such as proteins, calcium, fibre and minerals. Since it is gluten-free, it is commonly used for weight loss, controlling diabetes, increase liver functionality and good for the lymphatic disorder.
Kudavazhai Rice
Kudavazhai rice belongs to red rice variety. It is one of the tradition rice varieties of Tamilnadu. Kudavazhai is loaded with vitamins and rich minerals that strengthens muscles, keeps diabetics in control, boosts the immune system. The rich fiber present in Kudavazhai rice improves digestion, cures constipation and cleans the toxic present in intestine.
Boiled Banyard Millet / Pulungal Kuthiraivali
Barnyard millet has 6 times high fibre content when compared to wheat. It is gluten-free millet with high calcium, phosphorous and fibre. It is high in carbohydrates and fat too. It helps to maintain body temperature and acts as a good anti-oxidant. Barnyard millet has a low glycaemic index and helps in preventing and controlling type 2 diabetes, cardiovascular disease with regular. It is an excellent substitute for rice since it contains higher crude fibre which controls hunger pangs.
